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Agua, pasta alimenticia compuesta (sémola de trigo duro, clara de huevo), puré de tomate (10%) (tomate, acidulante: ácido cítrico), setas frescas y reconstituidas (9%) (champiñón cultivado (Agaricus bisporus) y ceps silvestres (Boletus edulis, Boletus pinicola, Boletus aereus, Boletus reticulatus), aceite de girasol, cebolla cocida (cebolla, cebolla deshidratada y sal), tomate, zanahoria, almidón modifica - do de tapioca, sal, azúcar, aromas, ajo y espesante: goma xantana.
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Per-ingredient concern · chemical identity, not food safety
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