Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Tortellini panna e prosciutto
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pasta fresca all'uovo ripiena precucinata49.5%No flag
- Came di maiale7.5%No flag
- Formaggio Grana Padano4%No flag
- Preservative0.5%No flag
- Lysozyme from eggs0.5%No flag
- Mortadella3.8%No flag
- Came suina2.1%No flag
- Cotenna di suino0.9%No flag
- Flavouring0.1%No flag
- Antioxidant<0.1%No flag
- E301<0.1%No flag
- Preservative<0.1%No flag
- E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Came di bovino1.7%No flag
- Soft wheat flourNo flag
- Levito di birraNo flag
- FlavouringNo flag
- Estratto di rosmarino · E392No flag
- Sauce49.5%No flag
- Skimmed milk18.8%No flag
- Uht cream14%No flag
- Cooked ham12%No flag
- Pork meat6.5%No flag
- Antioxidant<0.1%No flag
- E301<0.1%No flag
- Preservative<0.1%No flag
- E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Soft wheat flour1.2%No flag
- Liquore brandy0.1%No flag
- Flavouring<0.1%No flag
- Formaggio Parmigiano Reggiano1%No flag
Show original label text
Pasta fresca all'uovo ripiena precucinata 49,5% (semola di GRANO duro, acqua, UOVA 10,3%, came di maiale 7,5%, formaggio Grana Padano (LATTE, sale, caglio, conservante: lisozima da UOVA), mortadella (came suina, cotenna di suino, sale, destrosio, aromi, spezie, antiossidante: E301: conservante: E250), came di bovino 3%, farina di GRANO tenero, sale, levito di birra, aromi (contiene SOIA), noce moscata, estratto di rosmarino), salsa 49,5% (LATTE scremato reidratato, PANNA UHT 14%, prosciutto cotto 12% (carne di suino, acqua, sale, amido di patata, destrosio, aglio, pepe bianco, rosmarino, spezie, antiossidante: E301; conservante: E250), BURRO, farina di GRANO tenero, olio di semi di girasole, sale, liquore brandy, amido di mais, aromi (contiene SOIA) pepe), formaggio Parmigiano Reggiano (LATTE, sale, caglio). Può contenere SENAPE
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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