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- Damson50%—
- Wheat flour17.6%—›
- Sugar13.2%—›
- Water12.6%—›
- Butterfat6%—›
- Whole egg0.6%—
- Préparation pour crème pâtissière0.3%—
- Sugar0.2%—›
- Wheat starch<0.1%—›
- Whey<0.1%—›
- Cream<0.1%—›
- Skimmed milk powder<0.1%—
- Stabiliser—
- E415—
- Carob seed flour—
- Colour—
- Carrot extract—›
- Glucose syrup0.2%—›
- Powdered almonds—
- Skimmed milk powder—
- Raising agent—
- E450i—
- E500ii—
- Salt—›
- Gelling agent—
- E440a—
- Acid—›
- E330—
- Diphosphates (E450)⚠ Low
Show original label text
Quetsches (50%); farine de blé; sucre ; eau; beurre pâtissier (6%); oeufs entiers; préparation pour crème pâtissière (sucre; amidon de blé; lactosérum; crème déshydratée; lait écrémé en poudre ; stabilisants: gomme xanthane, farine de graine de caroube; colorant: extrait de carotte); sirop de glucose; poudre d'amande (0.7%) ; lait écrémé en poudre ; poudre à lever: diphosphate disodique, carbonate acide de sodium ; sel; gélifiant : pectine; acidifiant: acide citrique. Présence possible de soja.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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