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Boncolac Tarte fraise prédécoupé
BoncolacSnacks · 3251514031005

Boncolac Tarte fraise prédécoupé

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Cochineal / carmine).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 14 Mar 2026

Ingredients

  • Derni fraises enrobées34.4%No flag
  • Strawberry20.1%No flag
  • Modified corn starch7.2%No flag
  • Stabilisants 84123.6%No flag
  • E4151.8%No flag
  • Antioxidant0.9%No flag
  • Vitamin C0.9%No flag
  • Natural strawberry flavouring0.9%No flag
  • Wheat flour11.2%No flag
  • Sugar11.2%No flag
  • Strawberry8%No flag
  • Water6.8%No flag
  • Ceufs entiers6.8%No flag
  • Butterfat5.5%No flag
  • Lait écréme reconstitué préparation pour crème patisstère3.6%No flag
  • Sugar3.1%No flag
  • Modified potato starch3.1%No flag
  • Lactosérum litecreme en poudre2.7%No flag
  • Cream2.4%No flag
  • Thickener2.2%No flag
  • E4012.2%No flag
  • Stabiliser2%No flag
  • E4502%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Colorant 160a1%No flag
  • Flavouring0.5%No flag
  • Palm fat0.2%No flag
  • Compote de pommes0.1%No flag
  • Apple0.3%No flag
  • Sugar<0.1%No flag
  • Vitamin CNo flag
  • AcidNo flag
  • E330No flag
  • Poudre d'umandeNo flag
  • Sirop de glucose poudre a lever 8450No flag
  • E500No flag
  • SaltNo flag
  • Natural strawberry flavouringNo flag
  • Natural flavouringNo flag
  • Gelling agentNo flag
  • E440 · E440aNo flag
  • 8406No flag
  • ColourNo flag
  • E120Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • Acidifiant 6330 Presence possible de sojaNo flag
Show original label text

Derni fraises enrobées 34.4% (demi-fraises, amidon modifié de mais, stabilisants 8412, E415, antioxydant: E300; arome naturel fraise), farine de blé, sucre, pulpe de fraise (8%); eau, ceufs entiers, beurre patissier (5.5%) lait écréme reconstitué préparation pour crème patisstère (sucre: amidon modifie de pomme de terre, lactosérum litecreme en poudre, crème déshydratée, épaississant: E401; stabilisant: E450, colorant 160a, arome, matiere grasse vegetale de palme, compote de pommes (pommes, sucre, antioxydant E300, acidifiant E330), poudre d'umande (1.7%); sirop de glucose poudre a lever 8450, E500, sel, arome naturel de fraise avec autres aromes naturels, gelifiants E440, 8406. colorant E120: acidifiant 6330 Presence possible de soja.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 6 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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