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  3. Santa Fe style with Chicken
Santa Fe style with Chicken
Bonduelle Bistro·Meals · 0077745291888

Santa Fe style with Chicken

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Romaine lettuce58.3%—›
  • Salsa ranch dressing20.8%—
  • Vegetable oil10.4%—›
  • Soya oil5.2%—›
  • Canola oil5.2%—›
  • Salsa5.2%—›
  • Tomatoes2.6%—›
  • Onions1.3%—›
  • Chilies0.7%—
  • Garlic0.3%—›
  • Salt0.2%—›
  • Coriander leaf<0.1%—›
  • E330<0.1%—
  • E415<0.1%—
  • Buttermilk2.6%—›
  • Skimmed milk1.3%—
  • Butterfat0.7%—›
  • Salt0.7%—›
  • Sugar1.3%—›
  • White wine vinegar0.7%—
  • Natural and artificial flavouring0.3%—
  • Water0.2%—›
  • Egg yolks<0.1%—›
  • Salt<0.1%—›
  • Jalapeno peppers<0.1%—›
  • Garlic<0.1%—›
  • E338⚠ Low
  • E415—
  • Spice—›
  • E435—
  • E211⚠ Moderate
  • E202—
  • Preservative—
  • Parsley—›
  • E330—
  • E385—
  • Preservative—
  • Chicken breast with rib meat10.4%—
  • Chicken breast with rib meat5.2%—
  • Water2.6%—›
  • Coating1.3%—›
  • Hydrolysed soy protein0.7%—
  • Sugar coating0.3%—
  • Salt0.2%—›
  • Brown sugar<0.1%—›
  • Garlic<0.1%—›
  • Spice<0.1%—›
  • Chili pepper<0.1%—›
  • Paprika—›
  • E160c—
  • E407⚠ Low
  • Soy sauce—›
  • Wheat—›
  • Soya bean—›
  • Salt—›
  • Corn syrup solids—›
  • Maltodextrin—›
  • Natural flavouring—
  • Lime—›
  • Paprika—›
  • E160c—
  • Contains less than 2% of0.7%—
  • E3250.7%—
  • E3260.3%—
  • E3390.2%⚠ Low
  • E262ii0.2%—
  • Corn5.2%—›
  • Mixed cheese2.6%—
  • Monterey jack cheese1.3%—
  • Queso quesadilla cheese0.7%—
  • Milk0.3%—›
  • Lactic ferments0.2%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Asadero cheese0.3%—
  • Cheddar cheese0.2%—
  • Milk<0.1%—›
  • Lactic ferments<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • E160b<0.1%⚠ Low
  • Vegetable pigment<0.1%—
  • Potato starch<0.1%—›
  • E460ii<0.1%—
  • Anti caking agent<0.1%—
  • E235<0.1%—
  • Preservative<0.1%—
  • Tortilla strips2.6%—
  • White corn1.3%—
  • Sunflower oil0.7%—›
  • Corn oil0.3%—›
  • Nacho seasoning0.2%—
  • Whey<0.1%—›
  • Salt<0.1%—›
  • Granular cheese<0.1%—
  • Milk<0.1%—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Cheddar cheese powder<0.1%—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Tomato—›
  • Soya oil—›
  • Romano cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Whey—›
  • Whey protein—›
  • Lactose—›
  • Maltodextrin—›
  • Blue cheese—›
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Skimmed milk—
  • Onion—›
  • Buttermilk—›
  • E270—
  • E330—
  • E339⚠ Low
  • Paprika—›
  • Garlic—›
  • Spice—›
  • Sodium citrate—›
  • E160b⚠ Low
  • Chili lime seasoning<0.1%—
  • Whey<0.1%—›
  • Lime juice<0.1%—›
  • Sour cream<0.1%—
  • Sour cream—
  • Cream—›
  • Skimmed milk—
  • Salt—›
  • Microbial culture—
  • Maltodextrin—›
  • E339ii—
  • E551—
  • Salt—›
  • Spice—›
  • Paprika—›
  • E330—
  • Paprika—›
  • Spice—›
  • Water<0.1%—›
  • Trace of lime<0.1%—
Show original label text

Romaine lettuce, salsa ranch dressing (vegetable oil [soybean oil and/or canola oil], salsa [tomatoes, onions, chilies, garlic, salt, cilantro, citric acid, xanthan gum], buttermilk [cultured skim milk, butterfat, salt], sugar, white wine vinegar, natural and artificial flavors, water, egg yolks, salt, jalapeno peppers, dehydrated garlic, phosphoric acid, xanthan gum, spices, polysorbate 60, sodium benzoate and potassium sorbate [as preservatives], dehydrated parsley, citric acid, calcium disodium edta [added to protect flavor]), chicken breast with rib meat (chicken breast with rib meat, water, seasoning [hydrolyzed soy protein, sugar, salt, brown sugar, garlic*, spices, chili pepper, paprika {color}, carrageenan, dehydrated soy sauce {wheat, soybeans, salt}, corn syrup solids, maltodextrin, natural flavors, lime juice solids, extractive of paprika {color}], contains less than 2% of: sodium lactate, potassium lactate, sodium phosphate, sodium diacetate), corn, cheese blend (monterey jack cheese and queso quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero cheese and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), tortilla strips (white corn, sunflower oil or corn oil, nacho seasoning [whey*, salt, granular cheese {milk, cheese cultures, salt, enzymes}, cheddar cheese powder {milk, cheese cultures, salt, enzymes}, tomato*, soy bean oil, romano cheese* {milk, cheese cultures, salt, enzymes}, cultured whey, whey protein concentrate, lactose, maltodextrin, blue cheese* {milk, cheese cultures, salt, enzymes}, cultured nonfat milk*, onion*, buttermilk*, lactic acid, citric acid, sodium phosphate, extractives of paprika, garlic powder, spices, sodium citrate, extractives of annatto], chili lime seasoning [whey*, lime juice*, sour cream* {sour cream (cream, nonfat milk, salt, cultures), maltodextrin, disodium phosphate, silicon dioxide}, salt, spices, paprika, citric acid, extractives of paprika, spice extractive], water, trace of lime).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01ROMAINE LETTUCECompoundNot assessed
  2. 02CORNCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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