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Greenveil proxy cache
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- Cooked rice45%—
- Water26%—›
- Rice19%—›
- Cucumber14%—›
- Sweetcorn14%—
- Atlantic salmon7%—›
- Atlantic salmon7%—›
- Salt—›
- Colza oil4.5%—›
- Onion4.5%—›
- FROMAGE blanc 0% de matières grasses2%—
- Pasteurized skimmed milk1.5%—
- Lactic ferments0.5%—
- Chives1.8%—
- Pure lemon juice1.5%—
- Alcohol vinegar0.8%—
- Dijon mustard0.8%—›
- Salt0.3%—›
- Épaisissants0.3%—
- Xanthan gum and guar gum0.2%—
- Fabriqué dans un atelier utilisant également0.2%—
- Gluten0.3%—›
- Celery0.3%—›
- Crustacean0.3%—
- Egg0.3%—›
- Soya0.3%—›
- Nut2.2%—›
Show original label text
Riz cuit 45% (eau, riz 19%), concombres 14%, maïs doux 14%, SAUMON Salmo Salar cuit 7% (SAUMON Salmo Salar 7%, sel), huile de colza, oignons, FROMAGE blanc 0% de matières grasses 2% (LAIT écrémé pasteurisé, ferments LACTIQUES), ciboulette, pur jus de citron 1,5%, vinaigre d'alcool, MOUTARDE de Dijon, sel, épaisissants: gomme de xanthane et gomme de guar. Fabriqué dans un atelier utilisant également: gluten, céleri, crustacé, oeuf, soja, fruits à coque.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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