Declared allergens
This product declares Celery, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Burgers aux légumes et aux algues
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tofu34%No flag
- Coagulants5.7%No flag
- Nigari2.8%No flag
- Chlorure de calcium · E5092.8%No flag
- Oat flakes12.4%No flag
- Soy fiber9%No flag
- Algues Dulse5.6%No flag
- Vegetable broth0.2%No flag
- Starch syrup<0.1%No flag
- Lovage leavesNo flag
Show original label text
34% tofu* [eau, fèves de SOJA, coagulants (nigari, chlorure de calcium)], 12,4 % carottes*, 12,4 % flocons d'AVOINE*, huile de tournesol*, fibres de SOJA, graines de potiron*, 5,6% algues Dulse*, 4,3 % oignons, 4.3% poireaux, graines de tournesol, bouillon de légumes* (sel marin, farine de riz*, sirop d’amidon*, extrait de levure*, carottes, huile de tournesol*, oignons*, céleri*, panais*, oignons frits*, curcuma*, persil*, macis*, poivre*, feuilles de livèche*), farine de BLE*. PEUT CONTENIR DES TRACES D'OEUFS, DE LAIT, DE FRUITS A COQUE, DE MOUTARDE, DE SESAME ET DE LUPIN. *d'origine biologique
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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