Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 31 Mar 2026
HOT DIP
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sauce tomate piquante aux poivrons et aux piments jalapefio Eau50%No flag
- Tomates 1 pâte de tomates18.3%No flag
- Peri periNo flag
- Ail en pouurea poivre denayennel jalapehoNo flag
- Extrait de poiyrpyNo flag
- ContïetiNo flag
- Lfr la moutardeNo flag
- Conservation A consommeide préférence avant leNo flag
- Voir couvercleNo flag
Show original label text
Sauce tomate piquante aux poivrons et aux piments jalapefio Eau, 18,3 % tomates 1 pâte de tomates, % poivrons rouges. oignons, 47 % poivrons verts. sucre, vinaigre, amidon modifié, % épices (pili-pili, paprika, graines de moutarde, origan, cumin. ail en pouurea poivre denayennel jalapeho, extrait de poiyrpy. Contïeti(lfr la moutarde. Conservation A consommeide préférence avant le: voir couvercle.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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