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- Semoule de blé dur eau œufs arôme ricotta55.6%—
- Lacto sérum français sel55.6%—
- Potato flakes22.2%—
- Émulsifiant monoet-diglycérides d'acides gras e47122.2%—
- Stabiliser11.1%—
- E450i5.6%—
- E45015.6%—
- Antioxidant2.8%—
- E304i2.8%—
- E304i2.8%—
- Antioxidant1.4%—
- E3300.7%—
- E3300.7%—
- Preservative0.7%—
- E2210.7%—
- E2230.7%⚠ Moderate
- Spice0.3%—›
- Turmeric0.3%—›
- Salt0.3%—›
- Diphosphates (E450)⚠ Low
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semoule de blé dur eau œufs arôme ricotta (lacto sérum français sel) flocons de pomme de terre (émulsifiant mono-et-di-glycérides d'acides gras E 471) Stabilisant; diphosphate de sodium (E4501), Antioxydant: palmitate d'ascorbyle (E304), Antioxydant acide citrique (E330). Conservateur métabisulfite de sodium (E223), épice (curcuma)), sel
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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