Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Biscuits à la cuillère
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- BISCUIT À LA CUILLÈRE Ingrédients oeufs45%No flag
- Soft wheat flour15.5%No flag
- Icing sugar7.8%No flag
- Natural vanilla flavouring1%No flag
- Conserver entre 10°et 25°C2.3%No flag
Show original label text
BISCUIT À LA CUILLÈRE Ingrédients oeufs 45%, sucre, farine de blé tendre, sucre glace, blancs d'œufs 2%, arôme naturel de vanille, sel. Traces éventuelles de moutarde. A. conserver entre 10°et 25°C. Conditionné sous atmosphère protectrice.
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Alternatives
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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