Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Rillettes de thon, tomates, poivrons et olives bio
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Fish
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ingredients
- Tomato sauce6%No flag
- Tomato concentrate0.6%No flag
- Alcohol vinegar<0.1%No flag
- Wine vinegar1.1%No flag
- Acidity regulator0.7%No flag
- Acide citrique · E3300.7%No flag
- Tomato concentrate1.1%No flag
- Thickener<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
- Guar* 35% des<0.1%No flag
Show original label text
_Thon_ 60% (origine France et non UE), eau, poivron rouge* 7%, préparation à base de tomates séchées* 6% (eau, tomate séchée* 18%, huile d'olive*, concentré de tomates*, sucre de canne*, basilic* 1,7%, vinaigre d'alcool*, ail*, aromates*, sel, poivre*), olives noires* 6% (eau, vinaigre de vin", sel, correcteur d'acidité : acide citrique), huile de tournesol*, jus de citron", concentré de tomates*, ail*, farine de riz*, basilic*, sel, poivre*, épaississants : gomme xanthane et guar* 35% des ingrédients agricoles sont issus de l'Agriculture Biologique
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 11 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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