Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Petit Fondant Noir Gingembre
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Dark chocolate42.5%No flag
- Cocoa paste25.5%No flag
- Emulsifier2.1%No flag
- Natural vanilla extract2.1%No flag
- Whole egg0.5%No flag
- Raising agent0.1%No flag
- Carbonates d'ammonium · E5030.1%No flag
Show original label text
Chocolat noir* 42.5% (pâte de cacao*, sucre de canne*, beurre de cacao*, émulsifiant : lécithine de tournesol, extrait naturel de vanille*), farine de _blé_*, sucre de canne*, beurre* 12,5%, gingembre* 1%, _œufs_ entiers en poudre*, sel marin, poudre à lever : carbonates d’ammonium, huile essentielle de citron*. *Issus de l'Agriculture Biologique
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Lemon OilHigh concern
- Cane SugarLow concern
- GingerLow concern
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
9 items
Your context
Recent scans
See allProducts you open appear here on this device.