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Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 17 Mar 2026
1 additive on this label is on our additives-of-concern list.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
viande de porc*, sel de mer, epices*, antioxydant (ascorbate de sodium), conservateur : (nitrite de sodium). Boyau de porc, *Produits issus de l'agriculture biologique Distribution ce par Ecocert FRANCE. origine viande : France
Food health
Per-ingredient concern · chemical identity, not food safety
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