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- Chocolate cream65%—
- Milk32.5%—›
- Cream16.3%—›
- Unrefined cane sugar8.1%—
- Sirop de manioca4.1%—
- Irop de riz2%—
- Skimmed milk powder1%—
- Chocolat fondant1%—
- Unrefined cane sugar0.5%—
- Cocoa paste0.3%—
- Cocoa butter0.1%—›
- Fat reduced cocoa0.1%—
- Cocoa—›
- Fat reduced cocoa—
- Alcohol—›
- Thickener—
- E406—
- Amidon de tapioca—
- Rice extract—
- Choux fourré35%—
- Milk—›
- Cream—›
- Egg—›
- Skimmed milk—
- Poudre—
- Rice syrup—
- Wheat flour—›
- Sirop de manioca—
- Unrefined cane sugar—
- Coconut—›
- Amidon de tapioca—
- Egg white—›
- Alcohol—›
- Thickener—
- E406—
- Natural vanilla—
- Raising agent—
- E500—
- E503—
- Salt—›
Show original label text
Crème au chocolat 65 % (_lait_*, _crème_*, sucre brut de canne*, sirop de manioca*, irop de riz *, _lait_ écrémé en poudre*, chocolat fondant (3 %)(sucre brut de canne*, pâte de cacao*, beurre de cacao*, cacao maigre*), cacao*, cacao maigre*, alcool*, épaississant: agar agar*, amidon de tapioca*, extrait de riz*), Choux fourré 35 % (_lait_*, _crème_*, _œufs_*, _lait_ écrémé en : poudre*, sirop de riz*,farine de _blé_*, sirop de manioca*, sucre brut de canne*, huile raffinée de coco*, amidon de tapioca, blanc d'_œuf_*, alcool, épaississant: agar agar*, vanille naturelle extrait (0,3 %), agents de levage: carbonates de sodium, carbonates d’ammonium, sel. *Ingrédients Biologiques.
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Per-ingredient concern · chemical identity, not food safety
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