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Bookbinder'sCanned Foods · 0071851100034

Bookbinder's, manhattan clam chowder semi-condensed soup

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Fish
  • Gluten
  • Molluscs

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water53.6%No flag›
  • Clams23.2%No flag›
  • Potatoes11.6%No flag›
  • Bell peppers5.8%No flag
  • Carrots2.9%No flag›
  • Tomato concentrate1.5%No flag
  • Celery0.7%No flag›
  • Wheat flour0.4%No flag›
  • Modified corn starch0.2%No flag›
  • Worcestershire sauce<0.1%No flag
  • Vinegar<0.1%No flag›
  • Water<0.1%No flag›
  • Molasses<0.1%No flag›
  • SugarNo flag›
  • SaltNo flag›
  • Hydrolysed vegetable proteinNo flag
  • Caramel color · E150aNo flag
  • SpiceNo flag›
  • GarlicNo flag›
  • OnionNo flag›
  • CeleryNo flag›
  • AnchovyNo flag›
  • TamarindNo flag›
  • Onions<0.1%No flag›
  • Yeast extract<0.1%No flag›
  • Spice<0.1%No flag›
  • Oleoresin paprika · E160c<0.1%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Water, clams, potatoes, bell peppers, carrots, tomato paste, celery, bleached wheat flour, modified corn starch, worcestershire sauce (vinegar, water, molasses, sugar, salt, hydrolyzed plant protein, caramel color, spices, garlic, onion, celery, anchovies, tamarind), onions, yeast extract, spices, oleoresin paprika.

Alerts

Declared allergens

This product declares Celery, Fish, Gluten, Molluscs.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 9 not assessed

9 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

15 items

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