Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Sauerkirsch Kuchen
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Kirschfüllung29.3%No flag
- Glucose fructose syrup14.7%No flag
- Cherry puree1.8%No flag
- Gelling agentNo flag
- E440 · E440aNo flag
- E330No flag
- Acidity regulator10.4%No flag
- E3335.2%No flag
- E3315.2%No flag
- Natural flavouring5.2%No flag
- Preservative2.6%No flag
- E2022.6%No flag
- Persipan Füllung2.6%No flag
- White beans0.3%No flag
- Modified potato starch<0.1%No flag
- Pflanzliche Ol<0.1%No flag
- Rapeseed<0.1%No flag
- Aprikosenkern<0.1%No flag
- FlavouringNo flag
- Citrus fibreNo flag
- Natural flavouringNo flag
- Vegetable fatNo flag
- Palm fatNo flag
- Pflanzliche OLNo flag
- RapeseedNo flag
- Glucose fructose syrupNo flag
- StabiliserNo flag
- E422No flag
- Eigelb aus BodenhaltungNo flag
- Raising agentNo flag
- E503No flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500No flag
- PreservativeNo flag
- E202No flag
- ColourNo flag
- E160aNo flag
- Natural flavouringNo flag
- Acidity regulatorNo flag
- E330No flag
- EmulsifierNo flag
- E471No flag
- Einschließlich LactoseNo flag
Show original label text
Weizenmehl, 29,3% Kirschfüllung (Glukose-Fruktose-Sirup, Wasser, Zucker, Dextrose, 15% Kirschpüree, Geliermittel (E440), modifizierte Maisstärke, Säuerungsmittel E330), Säureregulatoren (E333, E331), natürliches Aroma, Konservierungsstoff (E202)), 12.5% Persipan Füllung (Zucker, Sojabohne, weiße Bohnen, Dextrose, modifizierte Kartoffelstärke, Pflanzliche Ol (Raps), Aprikosenkern, Salz, Aroma, Zitrusfaser, natürliches Aroma), Zucker, Pflanzliches Fett (Palm), Wasser, Pflanzliche OL(Raps), Glukose-Fruktose-Sirup, Stabilisator (E422), Eigelb aus Bodenhaltung, Backtriebmittel E503, E450, E500), Salz, Konservierungsstoff (E202), Farbstoffe (E160a), Zimt, natürliches Aroma, Säureregulator (E330), Emulgator (E471). Kann Milch (einschließlich Lactose) und Schalenfrüchte enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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