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High protein chocolate chip muffin
Greenveil's read: looks good. Food health minor · 1 additive of concern (Calcium phosphates).
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 2 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Protein blend52.6%No flag
- Wheat protein isolate33.8%No flag
- Micellar casein10.4%No flag
- Collagen peptides3.2%No flag
- Erythritol · E96816.2%No flag
- Resistant wheat starch8.1%No flag
- Semi sweet chocolate5%No flag
- Natural flavouring0.1%No flag
- Patent wheat flour3.4%No flag
- Polydextrose · E12002.5%No flag
- Prebiotic fiber2.5%No flag
- High oleic sunflower oil1.9%No flag
- Wheat fiber1.1%No flag
- Contains less than 2% of the following0.9%No flag
- Baking powder0.7%No flag
- E500ii0.8%No flag
- Monocalcium phosphate · E341i0.7%No flag
- Natural flavouring0.6%No flag
- MONK FRUIT EXTRACT 35g Total Carbs0.4%No flag
- Fiber0.4%No flag
- Erythritol = 7g Net Carbs 13% 57% 6% 50% Calcium 110mg 8% Potas 105mg 2% es you how much a nutrient in led to a daily diet0.4%No flag
- By0.3%No flag
- T&r kitchens0.3%No flag
- Llc conroe0.3%No flag
- Tx 77385 processed on equipment that also processes peanuts s 54317 00812 10.3%No flag
- 2 3 di 00 contents are not 80.2%No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
PROTEIN BLEND (WHEAT PROTEIN ISOLATE, MICELLAR CASEIN, PEA PROTEIN CONCENTRATE, COLLAGEN PEPTIDES), ERYTHRITOL, RESISTANT WHEAT STARCH, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, MILKFAT, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVORS), PATENT WHEAT FLOUR, POLYDEXTROSE (PREBIOTIC FIBER), HIGH OLEIC SUNFLOWER OIL, BUTTERMILK POWDER, PASTEURIZED EGG, WHEAT FIBER. CONTAINS LESS THAN 2% OF THE FOLLOWING: BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, SEA SALT, STEVIA EXTRACT, MONK FRUIT EXTRACT 35g Total Carbs - 16g Fiber - 12g Erythritol = 7g Net Carbs 13% 57% 6% 50% Calcium 110mg 8% Potas 105mg 2% es you how much a nutrient in led to a daily diet. 2.000 calories ution advice CONTAINS: WHEAT, MILK, SOY, EGG MANUFACTURED BY: T&R KITCHENS, LLC CONROE, TX 77385 PROCESSED ON EQUIPMENT THAT ALSO PROCESSES PEANUTS S 54317 00812 1 - 2 3 DI 00 CONTENTS ARE NOT 8
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sea SaltLow concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
25 items
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