Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 15 Mar 2026
Tartare d'algue nori
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 15 Mar 2026
Ingredients
- Algue nori37%No flag
- Extra virgin olive oil26.4%No flag
- Shallot21%No flag
- Wine vinegar7.8%No flag
Show original label text
Ingrédients biologiques*: algue nori* 37% - Origine voir lot, huile d'olive vierge extra*, échalotes*, vinaigre de vin*, sauce soja* (eau, fèves de soja*, sel marin, A.oryzae).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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