Declared allergens
This product declares Celery, Fish, Mustard, Sesame, Shellfish, Tree nuts.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Tartare d'algues au citron confit
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Fish
- Mustard
- Sesame
- Shellfish
- Tree nuts
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Extra virgin olive oil27.5%No flag
- Preserved lemon11%No flag
- Yellow onion3%No flag
Show original label text
algues 50 % (spaghetti de mer,wakamé. laitue de mer. dulse), huile d'olive vierge extra, citron confit 11%, vinaigre de cidre, oignon jaune, sel.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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