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- Garlic57%—›
- Chili pepper5%—›
- Sunflower oil19%—›
- Salt9.5%—›
- Piment doux4.8%—
- Acid2.4%—›
- E3302.4%—
- E2601.2%—
- Colour1.2%—
- E160c1.2%—
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Ail (57%), piment (5%), huile de tournesol, sel, piment doux moulu, acidifiants : E330, acide acétique, colorant : E-160c
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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