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Salsiccia Classica
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
Ingredients
- Pork meat87.9%No flag
- Natural flavouring1.4%No flag
- Acidity regulator1.4%No flag
- Natriumacetate · E2621.4%No flag
- Antioxidant1.4%No flag
- Natriumascorbat · E3011.4%No flag
- Preservative1.4%No flag
- Natriumnitrit · E2501.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Herkunft EU1.4%No flag
Show original label text
Schweinefleisch*, Speisesalz, natürliche Aromen, Gewürze, Dextrose, Säureregulator: Natriumacetate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Schweinedarm. *Herkunft EU.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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