Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Louis Chocolat au Lait & Chocolat BLanc
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Milk chocolate38.4%No flag
- Cocoa paste4.2%No flag
- Lait écréméen poudre2.1%No flag
- Emulsifier0.3%No flag
- Lécithines · E3220.3%No flag
- Natural vanilla flavouring0.3%No flag
- White chocolate9.6%No flag
- Whey powder0.5%No flag
- Emulsifier0.3%No flag
- Lécithines · E3220.3%No flag
- Natural vanilla flavouring0.3%No flag
- Raising agent1%No flag
- Carbonates d'ammonium · E5030.5%No flag
- Carbonates de sodium · E5000.3%No flag
- Diphosphates · E4500.3%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Natural flavouring0.8%No flag
Show original label text
Chocolat au lait 38,4% (sucre, beurre de cacao, pâte de cacao, lait écréméen poudre, lactose, matière grasse laitière anhydre, émulsifiant : lécithines, arôme naturel de vanille), farine de blé, sucre, chocolat blanc 9,6% (sucre, beurre de cacao, poudre de lait entier, lactosérum en poudre, émulsifiant : lécithines, arôme naturel de vanille), beurre concentré 6,4%, poudre de lait entier, poudres à lever (carbonates d'ammonium, carbonates de sodium, diphosphates), sel, arôme naturel.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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