Declared allergens
This product declares Dairy, Gluten, Peanut, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Lody Jak Dawniej Rożek Bakaliowy
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Peanut
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 1 Apr 2026
Ingredients
- Rożek waflowy20%No flag
- Emulsifier2.5%No flag
- Palm fat0.6%No flag
- Polewa do impregnacji rożka9.3%No flag
- Vegetable fat4.6%No flag
- Coconut fat2.3%No flag
- Palm fat1.2%No flag
- Fat reduced cocoa powder2.3%No flag
- EmulsifierNo flag
- Skimmed milk powderNo flag
- EmulsifierNo flag
- Mono- i diglicerydy kwasów tłuszczowych · E471No flag
- StabiliserNo flag
- Carob seed flourNo flag
- Guma celulozowa · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Karagen · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- FlavouringNo flag
- ColourNo flag
- Annato · E160bLow
Natural colour; occasional allergic/intolerance reactions.
Show original label text
Odtworzone _mleko_ odtłuszczone, rożek waflowy 20% (mąka _pszenna_, cukier, emulgator: lecytyny sojowe, skrobia ziemniaczana, tłuszcz palmowy, sól), _śmietanka_ 11,5%, polewa do impregnacji rożka [tłuszcz roślinny (tłuszcz kokosowy, tłuszcz palmowy, olej słonecznikowy, tłuszcz shea, olej rzepakowy), cukier, kakao w proszku o obniżonej zawartości tłuszczu (11%), emulgator: lecytyny sojowe], cukier, _masło_, rodzynki 5%, _orzechy włoskie_ kandyzowane 5% (_orzech włoski_, cukier, syrop glukozowy), _orzeszki arachidowe_ karmelizowane 2,9% (_orzeszki arachidowe_ 75%, cukier), odtłuszczone _mleko_ w proszku, emulgator: mono - i diglicerydy kwasów tłuszczowych, stabilizatory (mączka chleba świętojańskiego, guma celulozowa, karagen); aromat, barwnik: annato.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
Normalized label parsed
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