Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Apr 2026
Brandt Vollkorn Zwieback 4013752027405 Vollkornzwieback
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Apr 2026
Ingredients
- Whole wheat flour74%No flag
- Barley malt extract0.8%No flag
- Acidity regulator0.4%No flag
- Calciumcarbonat · E170i0.2%No flag
- Calciumacetat · E2630.1%No flag
- Sweet whey powder<0.1%No flag
- EmulsifierNo flag
- Lecithine · E322No flag
- Wheat proteinNo flag
- Citronensäure · E330No flag
- Raising agentNo flag
- Natriumcarbonate · E500No flag
- Flour treatment agentNo flag
- Ascorbinsäure · E300No flag
- Kann Spuren von EiproduktenNo flag
Show original label text
Weizenvollkornmehl (74%), Weizenmehl, Zucker, Hefe, Sonnenblumenöl, Gerstenmalzextrakt, Säureregulator (Calciumcarbonat, Calciumacetat, Speisesalz, Süßmolkenpulver (aus Milch), Invertzuckersirup, Emulgator [Lecithine (Soja), Weizenprotein, Säuerungsmittel (Citronensäure), Backtriebmittel (Natriumcarbonate), Mehlbehandlungsmittel (Ascorbinsäure). Kann Spuren von Eiprodukten und Schalenfrüchten enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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