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Greenveil's read: consider avoiding.
Dark Chocolate Chickpeas 50% [Chickpeas, Cocoa (Cocoa Butter, Cocoa Mass), Sugar, Emulsifier: Sunflower Lecithin, Salt, Natural Flavouring, Glazing Agent: Acacia Gum, Maize Protein], White Chocolate Chickpeas 50% [Chickpeas, Sugar, Cocoa Butter, Rice Flour, Natural Flavouring, Emulsifier: Sunflower Lecithin] Rapeseed Oil. Packed at locations where sesame, gluten, peanuts and nuts are handled. Packed in a protective atmosphere. Store in a cool, dry place.
Food health
Per-ingredient concern · chemical identity, not food safety
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