Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Bread
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium phosphates).
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Niacin · E3756.5%No flag
- Riboflavin · E1010.8%No flag
- Contains 2% and less of each of the following5.9%No flag
- Made from milk1.5%No flag
- Flour treatment agent0.7%No flag
- Contains one and more of the following0.4%No flag
- Sodium stearoyl lactylate · E4810.4%No flag
- Monoglycerides and diglycerides<0.1%No flag
- Calcium peroxide · E930<0.1%No flag
- Calcium iodate · E916<0.1%No flag
- Datem · E472e<0.1%No flag
- Ethoxylated mono- and diglyceridesNo flag
- Calcium sulfate · E516<0.1%No flag
- Ammonium sulfate · E517<0.1%No flag
- Monocalcium phosphate · E341iNo flag
- Calcium carbonate · E170iNo flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of each of the following: yeast, soy flour, butter* (made from milk), dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes), wheat gluten, salt, calcium sulfate, cultured wheat flour, vinegar, ammonium sulfate, monocalcium phosphate, soy lecithin, calcium carbonate.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- High Fructose Corn SyrupLow concern
- SaltLow concern
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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