Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Wholemeal With Sourdough Bread
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium propionate).
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Calcium Carbonate · E170i4.5%No flag
- Niacin · E3751.1%No flag
- Inactive Wheat Sourdough1.3%No flag
- Inactive Rye Sourdough1%No flag
- Sourdough starter0.2%No flag
- Flour Treatment Agent0.5%No flag
- Ascorbic Acid · E3000.5%No flag
- Emulsifier0.5%No flag
- E472e0.5%No flag
- Preservative0.5%No flag
- Calcium Propionate · E2820.5%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Added during periods of very hot weather to inhibit mould growth0.5%No flag
- Bark Sugar Syrup0.5%No flag
- Flavouring11.2%No flag
Show original label text
Flour Wholemeal Wheat Flour (33%), Wheat Flour (with, Calcium Carbonate, Iron, Thiamine, Niacin)], Water, Yeast, Salt, Inactive Wheat Sourdough (1.3%); Inactive Rye Sourdough (1%) (Water, Rye Flour, Sourdough Culture); Flour Treatment Agent: Ascorbic Acid (Vitamin C); Emulsifier: E472e, Preservative: Calcium Propionate (added during periods of very hot weather to inhibit mould growth); Bark Sugar Syrup, Malt Extract (Barley Malt, Water); Vegetable Oil (Rapeseed); Soya Flour, Flavouring,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
5 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
15 items
Your context
Recent scans
See allProducts you open appear here on this device.