Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 11 Mar 2026
Saveur Aligot à l’aveyronnaise
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 11 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Melted cheese1.8%No flag
- Whey powder1.2%No flag
- Natural flavouring1.2%No flag
- Natural milk flavouring1.2%No flag
Show original label text
Pommes de terre (France) (60,9%), huile de tournesol (32%), fromage fondu en poudre (1,8%), petit lait en poudre, arômes naturels (lait), sel, ail (0,6%), crème en poudre (0,36%). Traces éventuelles de céleri, moutarde.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
- GarlicLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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