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Peppermint Stick Ice Cream
Greenveil's read: consider avoiding.
- Critical
- Cream52.9%—›
- Milk23.5%—›
- Sugar11.7%—›
- Peppermint candy5.9%—
- Corn syrup3%—›
- Coconut oil1.5%—›
- Natural flavouring0.7%—
- E1290.4%⚠ High
- Sunflower lecithin0.2%—›
- E412<0.1%—
- Salt<0.1%—›
- E471<0.1%—
- E433<0.1%⚠ Low
- E407⚠ Low
- E340⚠ Low
- E466⚠ Low
- Peppermint—›
Show original label text
Cream, milk, sugar, peppermint candy, corn syrup, coconut oil, natural flavor, red 40, sunflower lecithin, guar gum, salt, mono and diglycerides, polysorbate 80, carrageenan, potassium phosphate, cellulose gum, peppermint extract.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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