Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Brim's, Jalapeno Puffs, Cheddar
Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Yellow cornmeal51.6%No flag
- Cheddar6.1%No flag
- Pasteurised milk3%No flag
- Lactic ferments1.2%No flag
- Monosodium glutamate · E6210.2%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Natural and artificial flavouring<0.1%No flag
- E262iiNo flag
- Citric acid · E330No flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Lactic acid · E270No flag
- Yellow 5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Yellow 6 · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- Yellow 5 lake · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Yellow 6 lake · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
Show original label text
Yellow cornmeal, soybean oil, seasoning: cheddar and blue cheese (pasteurized milk, salt, cheese cultures, enzymes), maltodextrin, whey, salt, dextrose, cream, spices including (jalapeno and extractives of paprika), sugar, onion powder, monosodium glutamate, butter (cream and salt), garlic powder, natural and artificial flavors, sodium diacetate, buttermilk, citric acid, partially hydrogenated soybean oil, disodium inosinate and disodium guanylate, whey protein concentrate, parsley, lactic acid, yellow 5 and yellow 6, yellow 5 lake and yellow 6 lake, annatto.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 22 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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