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- Cereal93.1%—
- Wheat flour79.8%—›
- Triticale1.4%—
- Oat flakes1.2%—
- Rye flour1.2%—›
- Oat flour1.1%—›
- Emmer flour0.5%—
- Rice flour0.5%—›
- Buckwheat flour0.5%—
- Barley malt flour0.3%—›
- Millet groats6.7%—
- Sesame seeds4%—
- Wheat gluten1.7%—›
- Sugar0.6%—›
- Grasso vegetale lievito0.3%—
- Salt0.2%—›
- Flour treatment agent<0.1%—
- E300<0.1%—
- Questo prodotto contiene frumento<0.1%—
- Sesame<0.1%—
- Gluten<0.1%—›
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Cereali (93.1%) (farina di frumento 86%, farina di triticale 1,5%, fiocchi di avena 1,3%, farina di segale 1,3%, farina di avena 1,2%, farina di farro 0,5%, farina di riso 0,5%, farina di saraceno 0,5%, farina d'orzo maltato 0,3%, chicchi di miglio 0,2%), semi di sesamo (4%), glutine di frumento, zucchero, grasso vegetale lievito, sale, agente di trattamento della farina: acido ascorbico. Questo prodotto contiene frumento, sesamo e glutine.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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