Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Cake brioché
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Dough65%No flag
- Fresh egg4.4%No flag
- SourdoughNo flag
- FruitsNo flag
- Bigarreaux rougesNo flag
- Glucose fructose syrupNo flag
- Fruit extractNo flag
- Acide citrique · E330No flag
- Orange zestNo flag
- Orange zestNo flag
- Glucose fructose syrupNo flag
Show original label text
Pâte 65 % (Farine de _blé_ (_gluten_, _œufs_ frais, _beurre_ 16 %, sucre, levain (farine de _blé_, eau), levure, sel marin (Noirmoutier ou Guérande), Fruits 35 % : raisins macérés (raisins, rhum), bigarreaux rouges (bigarreaux , sirop de glucose-fructose, saccharose, extrait de fruits et de végétaux, acide citrique), écorces d'orange (écorce d'orange, sirop de glucose-fructose, saccharose).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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