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Frozen Foods · 0077815003359

Broccoli & rice casserole

Greenveil's read: consider avoiding. Food health critical · 9 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

9 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  7. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  8. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  9. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Rice50.7%No flag›
  • Water24.6%No flag›
  • Broccoli12.3%No flag›
  • Soured milk6.2%No flag
  • Contains 2% and less of skim milk3.1%No flag
  • Cream1.5%No flag›
  • Chicken0.8%No flag›
  • Salt0.4%No flag›
  • Sugar0.2%No flag›
  • Hydrolysed corn protein<0.1%No flag
  • Chicken fat<0.1%No flag›
  • Disodium inosinate · E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • TurmericNo flag›
  • ColourNo flag
  • SpiceNo flag›
  • Natural flavouringNo flag
  • Soya oilNo flag›
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Lactic acid · E270No flag
  • Cheese enzymesNo flag
  • Pasteurised milkNo flag
  • Lactic fermentsNo flag
  • ButterfatNo flag›
  • Skimmed milk powderNo flag
  • Yeast extractNo flag›
  • Sodium citrateNo flag›
  • Potassium sorbate · E202No flag
  • Xanthan gum · E415No flag
  • Modified food starchNo flag›
  • SpiceNo flag›
  • Fd&c yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Fd&c yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Sweet wheyNo flag
  • Pasteurised milkNo flag
  • Lactic fermentsNo flag
  • ButterNo flag›
  • Buttermilk solidsNo flag
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E339iiNo flag
  • MaltodextrinNo flag›
  • Modified food starchNo flag›
  • Whey proteinNo flag›
  • Potassium chloride · E508No flag
  • Lactic acid · E270No flag
  • Sorbic acid · E200No flag
  • Distilled vinegarNo flag›
  • MolassesNo flag›
  • Corn syrupNo flag›
  • SugarNo flag›
  • TamarindNo flag›
  • SulfiteNo flag›
  • Caramel color · E150aNo flag
  • PaprikaNo flag›
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • DextroseNo flag›
  • Beef fatNo flag›
  • Corn syrup solidsNo flag›
  • Sodium caseinateNo flag›
  • Mono- and diglycerides · E471No flag
  • Tbhq · E319No flag
  • PreservativeNo flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Palm oilNo flag›
  • Wheat starchNo flag›
  • Chicken fatNo flag›
  • Bha · E320Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Propyl gallate · E310No flag
  • Chicken brothNo flag
  • Hydrolysed soy proteinNo flag
  • Cottonseed oilNo flag›
  • Partially hydrogenated soybean oilNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Rice, water, broccoli, and cultured milk. contains 2% or less of skim milk, cream, roasted chicken, salt, sugar, hydrolyzed corn protein, chicken fat, disodium inosinate, disodium guanylate, extractives of turmeric (color), spice extractive, natural flavors, soybean oil, sodium phosphate, lactic acid, cheese enzymes, pasteurized milk, cheese cultures, anhydrous milkfat, nonfat milk powder, yeast extract, sodium citrate, potassium sorbate, xanthan gum, modified food starch, spice, fd&c yellow 5, fd&c yellow 6, sodium benzoate, sweet whey, pasteurized milk, cheese culture, butter, buttermilk solids, sodium phosphate, disodium phosphate, maltodextrin, modified food starch, whey protein concentrate, potassium chloride, lactic acid, sorbic acid, distilled vinegar, molasses, corn syrup, sugar, tamarind, sulfites, caramel color, extractives of paprika, annatto, dextrose, beef fat, corn syrup solids, sodium caseinate, mono and di-glycerides, tbhq (to protect flavor), citric acid (to protect flavor), palm oil, wheat starch, chicken fat, bha, propyl gallate, chicken broth, hydrolyzed soy protein, partially hydrogenated cottonseed oil and partially hydrogenated soy oil.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

10 low · 21 not assessed

21 of 31 ingredients not yet assessed · Show all
  1. 17SpiceNot assessed
  2. 27Beef fatNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

72 items

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