Declared allergens
This product declares Dairy, Egg, Gluten, Lupin, Mustard, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Greenveil's read: consider avoiding. Food health high.
Allergens
Declared on pack via Open Food Facts · updated 31 Mar 2026
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Evidenziati possono provocare reazioni in persone allergiche o intolleranti Gli ingredienti evidenziati in grassetto sono allergeni (Reg 1169 2011 art.21.1.b) PISTACHIO PANETTONE, filled with pistachio cream, pistachio mass and sugar cubes, covered with a fine white chocolate glaze and chopped pistachios Naturally leavened baked confectionery. WHEAT flour type 0, PISTACHIO cream 14.4% [PISTACHIO 40%, sugar, vegetable oils and fats (sunflower, SOY, rapeseed, coconut, cocoa butter), skimmed MILK powder [7.2% ], whey (MILK) powder, emulsifier (lecithin), preservative: potassium sorbate, flavouring (vanillin), coloring: copper chlorophyllin and curcumin] butter (contains MILK), EGG yolk, sugar, white chocolate coating 8% (sugar, cocoa butter, MILK powder, emulsifier: lecithin, vanilla natural flavouring), PISTA - CHIO paste and sugar 7.2% (sugar, PISTACHIO 40% ALMOND, preservative: potassium sorbate), sourdough starter (WHEAT flour type 0, water), invert sugar, emulsifier: (mono and di glycerides of fatty acids), acidifier: acetic acid, PISTACHIO grains 1.45%, honey, salt, vanilla flavouring. It contains neither raisins nor candied fruit. It may contain cereals, mustard, soy, nuts and lupins. The highlighted ingredients can cause reactions in allergic or intolerant people. Ingredients highlighted in bold are allergens (Reg 1169/2011 art.21.1.b) Peso netto/net weight: GR 750 Lotto/lot: 230921 Da consumarsi pref. entro/best before: 30/01/2024
Declared allergens
This product declares Dairy, Egg, Gluten, Lupin, Mustard, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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