Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Brown butter rum
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fortified wheat flour53.8%No flag
- Niacin · E37513.1%No flag
- Riboflavin · E1011.6%No flag
- Vitamin b2 · E1011.6%No flag
- Palm4.8%No flag
- Interesterified2.4%No flag
- Contains 2 percent and less of2.4%No flag
- Natural flavouring1.2%No flag
- E500ii0.4%No flag
- Cream of tartar · E336i0.2%No flag
- Saffron for color<0.1%No flag
Show original label text
Unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, butter, vegetable oils (palm and/or interesterified and hydrogenated soybean), brown sugar (sugar, invert sugar, molasses), contains 2 percent or less of: eggs, natural flavors, salt, baking soda, cream of tartar, saffron for color, spices, soy lecithin.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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