Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Country bread
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).
- Moderate
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Ingredients
- Whole wheat flour52.9%No flag
- Preservative<0.1%No flag
- Calcium propionate · E282<0.1%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Sorbic acid · E200<0.1%No flag
- Datem · E472e<0.1%No flag
- Calcium sulfate · E516<0.1%No flag
- Grain vinegarNo flag
Show original label text
Whole wheat flour, water, honey, wheat gluten, sugar, yeast, wheat bran, soybean oil, salt, preservatives (calcium propionate, sorbic acid), monoglycerides, datem, calcium sulfate, grain vinegar, soy lecithin, soy, whey (milk).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 14 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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