Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 4 Oct 2024
Brownberry Italian bread
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 4 Oct 2024
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Enriched wheat flour flour malted barley flour53.1%No flag
- Niacin thiamin mononitrate11.7%No flag
- Riboflavin vitamins5.9%No flag
- Vitamin b2 · E1012.9%No flag
- Wheat gluten yeast sea salt sugar vegetable oil0.4%No flag
- Soybean preservatives0.2%No flag
- Calcium propionate · E282<0.1%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Sorbic acid · E200<0.1%No flag
- Citric acid · E330<0.1%No flag
- Grain vinegar fermented wheat flourNo flag
- Salt r20-240-201086 contains wherNo flag
- Soy made in a bakery that may also use milk p% bimbo wak wy 17 k usa inc am mpa 19044 edNo flag
Show original label text
enriched wheat flour flour malted barley flour, reduced iron, niacin thiamin mononitrate (vitamin b1), riboflavin vitamin b2, folic acid), water, wheat gluten yeast sea salt sugar vegetable oil (soybean preservatives (calcium propionate, sorbic acid, soy lecithin, citric acid, grain vinegar fermented wheat flour, salt r20-240-201086 contains wher, soy made in a bakery that may also use milk p% bimbo wak wy 17 k usa inc am mpa 19044 ed
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Reduced IronModerate concern
- Folic AcidModerate concern
- WaterModerate concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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