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  2. Petales de boeuf séché
Petales de boeuf séché
Buchinger·2296562025652

Petales de boeuf séché

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Buchingeç\ »œredients60%—
  • E25060%⚠ High
  • E25220%⚠ Moderate
  • CONSERVER ENTRE O ET 3 oc20%—
  • Hazelnut10%—›
  • Pistachio nuts5%—
  • Aleurs5%—
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BUCHINGEÇ\ »ŒREDIENTS : Viande de boeuf Origine : : E250, E252, : CONSERVER ENTRE O ET 3 oc. Èeut contenir des traces d oeuf, noisette, pistache, aleurs

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

  1. 01HAZELNUT, UNSPECIFIEDCompoundNot assessed

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