Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Sardellenringe
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Fish
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Anchovy filets47%No flag
- Anchovy filets35.3%No flag
- Salz up odiert11.8%No flag
- Kapem9%No flag
- SardelleNo flag
- Englis encrasicolusNo flag
- MeeresfischereiNo flag
- FanggerätekategorieNo flag
- Uchließungsnetze und Hebenetze 9100000 825342No flag
- RingwadenNo flag
- Gefangen im 1034No flag
- Mittleren OstatlantikNo flag
- NettogewichtNo flag
- AbtropfgewichtNo flag
- E90g 50g MA1363 BUN Gesal Sar PileNo flag
Show original label text
Gesalzene Sardellenfilets 47% (Sardellenfilets, Salz up odiert), Sonnenblumenöl 44%, Kapem 9%. Sardelle: Englis encrasicolus. Meeresfischerei, Fanggerätekategorie: Uchließungsnetze und Hebenetze 9100000 825342 (Ringwaden), gefangen im 1034, mittleren Ostatlantik. Nettogewicht: Abtropfgewicht: e90g 50g MA1363 BUN Gesal Sar Pile
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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