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Condiments · 0038259116197

Buffalo style chicken dip

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Rotisserie seasoned chicken breast50%No flag
  • Chicken breast25%No flag›
  • Salt12.5%No flag›
  • Chicken broth6.3%No flag
  • Natural flavouring6.3%No flag
  • Cream cheese25%No flag
  • Pasteurized milk and cream12.5%No flag
  • Lactic ferments6.3%No flag
  • Salt3.1%No flag›
  • Carob bean gum · E4101.6%No flag
  • Xanthan gum · E4150.8%No flag
  • Guar gum · E4120.8%No flag
  • Cayenne pepper sauce12.5%No flag
  • Cayenne red peppers6.3%No flag
  • Vinegar3.1%No flag›
  • Water1.6%No flag›
  • Salt0.8%No flag›
  • And garlic0.8%No flag›
  • Blue cheese dressing6.3%No flag
  • Mayonnaise3.1%No flag
  • Soya oil1.6%No flag›
  • Corn syrup0.8%No flag›
  • Water0.4%No flag›
  • Egg yolks0.2%No flag›
  • Distilled vinegar<0.1%No flag›
  • Contains less than 2% of<0.1%No flag
  • Salt<0.1%No flag›
  • Spice<0.1%No flag›
  • Citric acid · E330<0.1%No flag
  • Calcium disodium edta added to protect flavor<0.1%No flag
  • Blue cheese1.6%No flag›
  • Milk0.8%No flag›
  • Lactic ferments0.4%No flag
  • Salt0.2%No flag›
  • Enzyme<0.1%No flag›
  • Penicilium roquefortii<0.1%No flag
  • Water0.8%No flag›
  • Buttermilk0.4%No flag›
  • Cultured pasteurized part-skim milk0.2%No flag
  • Skimmed milk powder<0.1%No flag
  • Salt<0.1%No flag›
  • Sour cream0.2%No flag
  • Cultured pasteurized grade a milk<0.1%No flag
  • Cream<0.1%No flag›
  • Skimmed milk<0.1%No flag
  • Gelatin · E428<0.1%No flag
  • Distilled vinegar<0.1%No flag›
  • Maltodextrin<0.1%No flag›
  • Cultured dextrose<0.1%No flag›
  • Sodium benzoate · E211<0.1%No flag
  • Potassium sorbate added to protect flavorNo flag
  • E262iiNo flag
  • SaltNo flag›
  • Concentrated lemon juiceNo flag
  • Xanthan gum · E415No flag
  • GarlicNo flag›
  • Sodium chlorideNo flag›
  • Egg white lysozymeNo flag›
  • Nisin preparationNo flag›
  • Sour cream3.1%No flag
  • Cultured pasteurized grade a milk1.6%No flag
  • Cream0.8%No flag›
  • Skimmed milk0.4%No flag
  • Gelatin · E4280.4%No flag
  • Mayonnaise1.6%No flag
  • Soya oil0.8%No flag›
  • Corn syrup0.4%No flag›
  • Water0.2%No flag›
  • Egg yolks<0.1%No flag›
  • Distilled vinegar<0.1%No flag›
  • Contains less than 2% of<0.1%No flag
  • Salt<0.1%No flag›
  • Spice<0.1%No flag›
  • Citric acid · E330No flag
  • Calcium disodium edta added to protect flavorNo flag
  • Mozzarella cheese0.8%No flag
  • Pasteurised milk0.4%No flag
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Blue cheese0.4%No flag›
  • Pasteurised milk0.2%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Jalapeno peppers0.4%No flag›
  • Jalapeno peppers0.2%No flag›
  • Salt<0.1%No flag›
  • Acetic acid · E260<0.1%No flag
  • Calcium chloride · E509<0.1%No flag
Show original label text

Rotisserie seasoned chicken breast (chicken breast, salt, chicken broth, natural flavorings), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, guar gum), cayenne pepper sauce (cayenne red peppers, vinegar, water, salt, and garlic powder), blue cheese dressing (mayonnaise [soybean oil, corn syrup, water, egg yolks, distilled vinegar, contains less than 2% of: salt, spice, citric acid, calcium disodium edta added to protect flavor], blue cheese [milk, cheese cultures, salt, enzymes, penicilium roquefortii], water, buttermilk [cultured pasteurized part-skim milk, nonfat milk powder, salt], sour cream [cultured pasteurized grade a milk, cream, nonfat milk solids, gelatin], distilled vinegar, maltodextrin, cultured dextrose, sodium benzoate and potassium sorbate added to protect flavor, sodium diacetate, salt, lemon juice concentrate, xanthan gum, dehydrated garlic, sodium chloride, egg white lysozyme, nisin preparation), sour cream (cultured pasteurized grade a milk, cream, nonfat milk solids, gelatin), mayonnaise (soybean oil, corn syrup, water, egg yolks, distilled vinegar, contains less than 2% of: salt, spice, citric acid, calcium disodium edta added to protect flavor), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, natamycin [protect flavor]), blue cheese (pasteurized milk, cheese cultures, salt, enzymes, natamycin [protect flavor]), jalapeno peppers (jalapeno peppers, salt, acetic acid, calcium chloride).

Alerts

Declared allergens

This product declares Dairy, Egg, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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