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  3. Buffalo style chicken thin crust pizza, buffalo style chicken
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Meals · 0007789043522

Buffalo style chicken thin crust pizza, buffalo style chicken

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Crust62.5%—
  • Flour32.4%—›
  • Wheat flour16.4%—›
  • E3758%—
  • Ferrous sulfate4%—›
  • Thiamin mononitrate2%—›
  • E1011%—
  • Folic acid0.5%—›
  • Enzyme0.5%—›
  • Water15.1%—›
  • Soya oil7.5%—›
  • Contains 2% and less of each3.8%—
  • Yeast3.8%—›
  • Vinegar1.9%—›
  • Sugar0.9%—›
  • Salt0.5%—›
  • Cultured whey0.2%—
  • Whey0.1%—›
  • Flour treatment agent<0.1%—
  • Wheat flour<0.1%—›
  • E300<0.1%—
  • Enzyme<0.1%—›
  • Soya lecithin<0.1%—›
  • Processing aid<0.1%—
  • Cheese18.8%—›
  • Low moisture part skim mozzarella cheese9.4%—
  • Pasteurized semi skimmed milk4.7%—
  • Lactic ferments2.3%—
  • Salt0.9%—›
  • Enzyme1.4%—›
  • White cheddar cheese4.7%—
  • Pasteurised milk2.3%—
  • Lactic ferments1.2%—
  • Salt0.6%—›
  • Enzyme0.6%—›
  • Gorgonzola cheese4.7%—
  • Cultured pasteurized milk2.3%—
  • Enzyme1.2%—›
  • Salt0.6%—›
  • Pencillium roqueforti0.6%—
  • Buffalo ranch sauce9.4%—
  • Water4.7%—›
  • Ranch spice2.3%—
  • Creaming powder1.2%—
  • Sunflower oil0.6%—›
  • Maltodextrin0.3%—›
  • Sodium caseinate0.1%—›
  • E471<0.1%—
  • E306<0.1%—
  • E341iii<0.1%—
  • Flow agent<0.1%—›
  • Maltodextrin1.2%—›
  • Modified food starch0.6%—›
  • Salt0.3%—›
  • Sugar0.1%—›
  • Buttermilk<0.1%—›
  • Buttermilk<0.1%—›
  • Microbial culture<0.1%—
  • Onion<0.1%—›
  • Garlic<0.1%—›
  • Canola oil—›
  • Spice—›
  • E330—
  • E415—
  • E270—
  • E551—
  • Anti-caking—
  • Tomatoes—›
  • Hot sauce—›
  • Aged red cayenne peppers—
  • Distilled vinegar—›
  • Salt—›
  • Garlic—›
  • Buffalo enrobed chicken9.4%—
  • Chicken4.7%—›
  • Boneless skinless chicken breast meat with rib meat2.3%—
  • Water1.2%—›
  • Potato starch0.6%—›
  • Coating0.3%—›
  • Chicken broth0.1%—
  • Chicken flavouring<0.1%—
  • Sea salt<0.1%—›
  • Potato flour<0.1%—›
  • Onion—›
  • Evaporated cane syrup—
  • Natural flavouring—
  • Sea salt0.1%—›
  • Evaporated cane syrup<0.1%—
  • Sugar syrup<0.1%—
  • Buffalo spice4.7%—
  • Hot sauce2.3%—›
  • Aged cayenne peppers1.2%—
  • Vinegar0.6%—›
  • Salt0.3%—›
  • Garlic0.1%—›
  • Maltodextrin<0.1%—›
  • Modified food starch<0.1%—›
  • Salt0.9%—›
  • Sugar0.7%—›
  • Spice0.4%—›
  • Onion0.2%—›
  • Garlic<0.1%—›
  • Corn starch<0.1%—›
  • Natural flavors including grill<0.1%—
  • Of paprika<0.1%—›
Show original label text

Crust (enriched flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, enzymes], water, soybean oil, contains 2% or less of each: yeast, vinegar*, sugar, salt, cultured whey*, whey, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin [processing aid]), cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], white cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], gorgonzola cheese [cultured pasteurized milk, enzymes, salt, penicillium roqueforti]), buffalo ranch sauce (water, ranch spice [creamer powder {sunflower oil, maltodextrin, sodium caseinate, mono & diglycerides, natural tocopherols*, tri-calcium phosphate [flow agent]}, maltodextrin, modified food starch, salt, sugar, buttermilk {buttermilk, cultures}, onion powder, garlic powder, canola oil, spices, citric acid, xanthan gum, lactic acid, silicon dioxide {anti-caking}], tomatoes, hot sauce [aged red cayenne peppers, distilled vinegar, salt, garlic]), buffalo enrobed chicken (chicken [boneless skinless chicken breast meat with rib meat, water, potato starch, seasoning {chicken broth, chicken flavor, sea salt, potato flour, onion powder, evaporated cane syrup, natural flavor}, sea salt, evaporated cane syrup, caramelized sugar syrup], buffalo spice [hot sauce powder {aged cayenne peppers, vinegar, salt, garlic, maltodextrin, modified food starch}, salt, sugar, spice, onion powder, garlic powder, corn starch, natural flavors including grill, extractive of paprika]).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01Cheese, Cheddar, ext.CompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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