Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
BUITONI BELLA PINSA pizza surgelée Prosciutto e Funghi 385g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Tomato pulp12.2%No flag
- Champignons de Paris Agaricus bisporus7.7%No flag
- Mozzarella6.4%No flag
- Lactic ferments0.6%No flag
- Cooked ham6.2%No flag
- Pork meat3.1%No flag
- Antioxidant0.6%No flag
- Ascorbate de sodium · E3010.6%No flag
- Preservative1.1%No flag
- Nitrite de sodium · E2501.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- SCAMORZA fumée1.7%No flag
- Acidity regulator0.1%No flag
- Acide citrique · E3300.1%No flag
- Smoke flavouring0.1%No flag
- Extra virgin olive oil0.3%No flag
- Bolets séchés Boletus edulis<0.1%No flag
Show original label text
Farine de BLE 33%, eau, pulpe de tomate 12,2%, champignons de Paris Agaricus bisporus 7,7%, farine de riz 6,6%, MOZZARELLA 6,4% (LAIT, sel, ferments lactiques, présure), jambon cuit 6,2% (viande de porc, sel, dextrose, antioxydant : ascorbate de sodium ; conservateur : nitrite de sodium), SCAMORZA fumée (LAIT, sel, présure, correcteur d'acidité : acide citrique ; arôme de fumée), sel, huile de tournesol, huile d'olive vierge extra, bolets séchés Boletus edulis 0,2%, levure. Peut contenir du soja.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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