Declared allergens
This product declares Dairy, Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 16 Mar 2026
BUITONI FOUR A PIERRE Pizza surgelée Thon à la Provençale 320g
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 16 Mar 2026
Ingredients
- Tomato puree11.4%No flag
- Tuna in oil9.7%No flag
- Edam7.8%No flag
- Mozzarella3.5%No flag
- Baker S yeast3.4%No flag
- Red onion1.7%No flag
- Wheat sourdough0.2%No flag
- Herbes de ProvenceNo flag
- Garlic pasteNo flag
- Modified potato starchNo flag
- Barley malt extractNo flag
- Herbs and spicesNo flag
Show original label text
Farine de BLE 33%, eau, purée de tomates 11,4%, THON à l'huile 9,7% (THON 7,9%, huile de tournesol, sel), EDAM (LAIT), olives noires 5,8%, MOZZARELLA (LAIT), levure boulangère, huile de tournesol, oignons rissolés (oignons 1,2%, huile de tournesol), oignons rouges, sucre, oignons 0,9%, sel, levain de BLE et de SEIGLE, herbes de Provence 0,6% (basilic, origan, sarriette, romarin, thym), pulpe d'ail 0,4%, amidon modifié de pomme de terre, extrait de malt d'ORGE et maïs, épices et plantes aromatiques. Peut contenir : céleri.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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