Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
BUITONI FRAICH'UP LITTLE ITALY pizza surgelée Pepperoni Deluxe 550g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Pâte crue58.8%No flag
- Baker S yeast1.3%No flag
- Rye sourdough0.3%No flag
- Wheat malt0.2%No flag
- Barley malt extract<0.1%No flag
- Raising agent<0.1%No flag
- E500ii<0.1%No flag
- Filling<0.1%No flag
- Sauce ketchup<0.1%No flag
- Tomato puree<0.1%No flag
- Alcohol vinegarNo flag
- Modified potato starchNo flag
- PoudreNo flag
- FlavouringNo flag
- MozzarellaNo flag
- PepperoniNo flag
- Pork meatNo flag
- AntioxidantNo flag
- Ascorbate de sodium · E301No flag
- PreservativeNo flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- SmokeNo flag
- Pesto rougeNo flag
- Tomato pureeNo flag
- Garlic pasteNo flag
- Modified potato starchNo flag
- Pepper extractNo flag
- Smoked lardoonsNo flag
- Pork breastNo flag
- Smoke flavouringNo flag
- Natural flavouringNo flag
- AntioxidantNo flag
- Érythorbate de sodium · E316No flag
- PreservativeNo flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- SmokeNo flag
Show original label text
Pâte crue (58,8%) : farine de BLE (32%), eau, GLUTEN de BLE, huile de tournesol, sucre, levure boulangère, sel, levain de SEIGLE et de BLE malté (SOJA), extrait de malt d'ORGE et maïs, poudre à lever : bicarbonate de sodium. Garniture (41,2%) : sauce ketchup (12,2%) (purée de tomates, eau, sucre, vinaigre d'alcool, amidon modifié de pomme de terre, huile de tournesol, poudre de chili, extrait de cumin, arôme, poivre), MOZZARELLA (LAIT) (8%), pepperoni fumé (5,9%) (viande de porc (UE), sel, épices et extraits d'épices, dextrose, maltodextrine, antioxydant : ascorbate de sodium ; conservateur : nitrite de sodium ; fumée), pesto rouge (purée de tomates, oignons, huile d'olive, eau, pulpe d'ail, basilic, huile de tournesol, sel, amidon modifié de pomme de terre, extrait de poivre), lardons fumés (4,3%) (poitrine de porc (UE), sel, dextrose, arôme de fumée, arôme naturel, antioxydant : érythorbate de sodium ; conservateur : nitrite de sodium ; fumée), poivrons rouges, oignons rissolés (oignons, huile de tournesol), persil. Les pourcentages sont exprimés sur la totalité du produit. Peut contenir : moutarde.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
20 items
Your context
Recent scans
See allProducts you open appear here on this device.