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Regina
Buitoni, La griandosa·Frozen Foods · 7613033139642

Regina

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Filling54%—
  • Tomato puree54%—
  • Mozzarella9.5%—
  • Jambon cuit de porc goût fumé8%—
  • Water14.3%—›
  • Edam7.1%—
  • Cultivated mushroom4.5%—›
  • Pesto2.4%—
  • Olive0.2%—›
  • Extra virgin olive oil—
  • Herbes aromatiques—
  • Oregano—›
  • Summer savory—›
  • Rosemary—›
  • Marjoram—
  • Basil—›
  • Thyme—›
  • Lovage—
  • Salt—›
  • Parsley—›
  • Dough—
  • Wheat flour—›
  • Water—›
  • Rye sourdough—
  • Wheat—›
  • Baker S yeast—
  • Sunflower oil—›
  • Salt—›
  • Sodium nitrite (E250)⚠ High
  • Polyphosphates (E452)⚠ Low
Show original label text

Garniture (54%) : Purée de tomates, MOZZARELLA (9,5%)*, jambon cuit de porc goût fumé (8%)* (jambon de porc, eau, sel, stabilisants : polyphosphates, dextrose, arôme (GLUTEN, CELERI), arôme de fumée, antioxydant : erythorbate de sodium, conservateur : nitrite de sodium), eau, EDAM, champignons de Paris (4,5%)*, pesto (2,4%)* (eau, CREME en poudre, huile de tournesol, basilic (0,4%)*, pulpe d'ail, huile d'olive extra vierge, GRANA PADANO, amidon modifié de pomme de terre), olives (2,4%)*, huile d'olive extra vierge, herbes aromatiques (origan, sarriette, romarin, marjolaine, basilic, thym, livèche), sel, persil. Pâte (46%) : Farine de BLE, eau, levain de SEIGLE et de BLE (SOJA), levure boulangère, huile de tournesol, sel.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CULTIVATED MUSHROOMCompoundNot assessed
  3. 03OLIVECompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05PARSLEYCompoundNot assessed
  6. 06WHEATCompoundNot assessed
  7. 07SUNFLOWER OILCompoundNot assessed

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