Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
Allergens
Declared on pack via Open Food Facts · updated 27 Mar 2026
1 additive on this label is on our additives-of-concern list.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
80⁰0 spring of our grated The Italiano es visit: buteisland.com/recipes GRATED MOZZARELLA & CHEDDAR FLAVOUR SHEESE THE ITALIANO Dain-free vegan alternative to cheese. A blend of coconut oil and starches. Ingredients Mare four Sheese Water Coconut O (25%) Modified Potato Starch, Gluten Free OAT Fibre, Me Stret Sat Nature Fouines Modified Mode Storch Trcaicium Citrate, Thickeners (Carrageenan, Guar Gum), Ingredients: Cheddar Favour Sheese Wate: Coconut Of (23%) Modified Potato Starch, Gluten Free OAT Fibre, Maize St Set Moded Maure Storch Thicieners (Carrageenan Guar Gum), Yeast Extract, Natural Flavourings, Acidity atestactic Acid, Sodium Lacteel Colour (Carotenes) Reputatic Acid Sodium Lactel Colour (Carotenes) ALLERGY ADVICE Forallergens see ingredients in BOLD KEEP REFRIGERATED 1-8°C. Once opened, keep in e back and consume within 7 days NUTRITIONAL FORMATION TYPICAL VALUES PER 100 g 1301 k 314 kcal 26.0 g 217 g 17.99 02 g 3.8 g 0.5g 17 g Fate of which saturales Carbohydrate of which sugars Fibre Protein Sat K Pareve Shee All ingredients sourced as Non-GMO. Packaged in a protective atmosphere Don't recycle at home RECYCLE WITH BAGS AT LARGE SUPERMARKET 5 034795 004788" Manufactured by: Bute Island Foods Ltd, Rothesay, Scotland, U.K PA20 91H. Tet+44 1700 505357 www.buteisland.com Best before: 22.10.2023 200g e EU. Customer Services Global Natural-Bute Island C/ Del Escritor Herrera Santa Olalla n 22 29140 Churriana Málaga España 88 89
Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
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