Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 31 May 2020
Butter sandwich cookies
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 31 May 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37513.1%No flag
- Iron thiamin mononitrate3.3%No flag
- Riboflavin · E1011.6%No flag
- Vitamin b2 · E1011.6%No flag
- Palm3.5%No flag
- Palm kernel oil with tbhq for freshness3.5%No flag
- Cextrose7%No flag
- Contains two percent and less of high fructose corn syrup1.8%No flag
- E500ii<0.1%No flag
- Natural and artificial flavouringNo flag
Show original label text
enriched flour (wheat flour, niacin, reduced iron, iron thiamin mononitrate [vitamin b1] riboflavin [vitamin b2], folic acid), sugar, vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness), cextrose, cocoa (processed with alkali) contains two percent or less of high fructose corn syrup, cocoa, cornstarch, egg, salt, whey, baking soda, soy lecithin, butter (cream, salt), natural and artificial flavor,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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