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Cake Marbre
Cactus2000006768063

Cake Marbre

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 8 May 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar28.4%No flag›
  • Whole egg23.6%No flag
  • Wheat flour21.1%No flag›
  • Cream7.5%No flag›
  • Vegetable oil7.5%No flag›
  • Colza oil4.5%No flag›
  • Palm kernel oil1.5%No flag›
  • Palm oil1.5%No flag›
  • Butter7.5%No flag›
  • Milk1.7%No flag›
  • Cocoa powder1.7%No flag›
  • Raising agent0.7%No flag
  • E4500.7%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500<0.1%No flag
  • Starch0.7%No flag›
  • Wheat starch0.7%No flag›
  • CocoaNo flag›
  • Glucose fructose syrupNo flag
  • ApricotNo flag›
  • WaterNo flag›
  • Cocoa butterNo flag›
  • AcidNo flag›
  • E501No flag
  • E330No flag
  • E331No flag
  • EmulsifierNo flag
  • E322No flag
  • Gelling agentNo flag
  • E440 · E440aNo flag
  • ColourNo flag
  • E172No flag
  • Natural flavouringNo flag
Show original label text

Sucre (28,3%), OEUF entier, farine de BLÉ, crème (LAIT), huiles végétales (colza, palmiste, palme), beurre (LAIT), LAIT, poudre de cacao (1,9%), poudres à lever (E450, E500), amidon (BLÉ), cacao (0,2%), sirop de glucose-fructose, abricots, eau, beurre de cacao (&lt;0.1%), acidifiants (E501, E330, E331), émulsifiant (E322 (SOJA)), gélifiant (E440), colorant (E172), arôme naturel

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 8 not assessed

8 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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