dairy milk caramel layer cake

caramel flavour filling (21%) [sugar, vegetable margarine (vegetable oils (palm, rapeseed), emulsifier (e471)), glucose syrup, icing sugar, maize starch, humectant (glycerol), colour (plain caramel), dried egg white, emulsifier (e471), flavourings], milk chocolate (18%) [sugar, cocoa mass, cocoa butter, dried skimmed milk, milk fat, vegetable fat (palm), dried whey (from milk), emulsifier (soya lecithin)], caramel sauce (14%) [sweetened condensed skimmed milk (skimmed milk, sugar, lactose (milk)), unsalted butter, sugar, invert sugar syrup, glucose syrup, humectant (glycerol), flavourings, salt, gelling agents (pectin, e401), preservative (potassium sorbate)], wheat flour (with added calcium, iron, niacin, thiamin). glucose syrup, sugar, milk chocolate drops (5%) [milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (e442), flavourings] humectant (glycerol), fat reduced cocoa, soya flour, milk chocolate curls (1.5%) [sugar, cocoa butter, dried whole milk, cocoa mass, dried whey (from milk), lactose (milk), emulsifier (soya lecithin), flavouring], dried whole egg, vegetable oils (palm, rapeseed), dried whey (from milk). raising agents (e450, sodium bicarbonate), dried egg white, emulsifier (e471). may contain nuts. this cake does not contain dairy cream serving and place dipped in serves 8. energy fat of which s carbohydra of which fibre protein salt *reference w condition cake plea consumer freepos relation or teleph if purchase premier fo ireland. or manufactur licence from all tradem the monde