Roses

MILK, sugar, glucose syrup, coa butter vegetable fats (palm, shea), cocoa mass, why powder (from MILK), glucose-fructose syrup, ELNUTS skimmed MILK powder, whey permete powder (from MILK), emulsifiers (E442, E471, lecithins (contain SOYA) E476), fat-reduced cocoa powder, MIEK fat, humectant (glycerol), flavourings, salt, acidity regulater (sodium carbonates), acid (citric acid), colours (anthocyanins, paprika extract), stabiliser (E509). MAY CONTAIN OTHER NUTS. MILK CHOCOLATE: MILK SOLIDS 14 % MINIMUM MILK CHOCOLATE: MILK SOLIDS 20% MINIMUM CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER Occasionally it is necessary to replace a particular chocolate with another of an equally high standard Chocolates should be kept in a cool dry place. Exposure to heat or sunlight can cause the cocoa butterto move to the surface. This may result in a harmless white bloom developing on the chocolate. e 270 g faile Gr